preheat oven to 400
quarter a few red potatoes
drizzle with olive oil
sprinkle with desired toppings
arrange on baking sheet
(it may not be necessary to place raised on a cooling sheet, but I feel it helps them cook evenly)
cook until desired tenderness is reached (mine are a tad overcooked)
(about 20-30 minutes)
enjoy with whatever dressing you like, I like plain yellow mustard.
Have a lovely day, and remember to find me on Facebook!